Wednesday, July 3, 2019

Yummy Tacos

The tacos recipe that I will be sharing here is my brothers' recipe. Hayyy nag crave tuloy ako sa tacos ngayon huhu. Medyo madalang kasi makita lahat ng recipe nito sa kitchen unlike sa ibang shared recipe sa blog na to kaya hindi ko basta-basta magawa for now magcrave nalang muna ko.

I know lots of you love tacos too. It is a traditional Mexican dish pero madalas sa mga kainan na nagooffer din ng liquor drinks dito sa pinas meron tacos sa menu nila even if it is not a Mexican food restaurant. Maybe because of the demand that's why they prefer to put tacos on their menu list. Okay lets check the ingredients and cooking instructions.

Ingredients

1/2 kilo lean ground beef
1 cup del monte tomato sauce
1/2 cup del monte ketchup
taco shells
1 cup shredded cheese
1/2 tsp cumin seeds
2 tbsp butter
3-4 garlic cloves (chopped tin)
1/2 head lettuce (shredded)
4-5 medium tomato (chopped)
2 onions (chopped)
mayonaise
salt to taste

Instructions

  • Saute chopped garlic cloves in butter.
  • Add the lean ground beef saute for 5-6minutes.
  • Add tomato sauce and ketchup.
  • Add the cumin seeds and salt to taste. Let boil for another 10minutes. Set aside.
  • Put the other ingredients chopped tomato, shredded lettuce, chopped onions, and shredded cheese in one big plate.
  • Ready the taco shell. Put 2 tablespoon of ground mixture (depend on the size of your taco) on top of it put a little of tomato, lettuce, onions and cheese and on top of those put some mayonaise.
  • Serve and Enjoy!




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