Delicious Chocolate Cookies

Yesterday my son ask me to bake cookies. Actually last week pa nya nirerequest na magbake kami ng cookies pero dahil naging maulan last week hindi ko naasikaso bumili ng mga ingredients needed to bake chocolate cookies. Then yesterday naalala ulet ng anak ko ang cookies kaya napilitan ako magisip ng mga alternative ingredients para matuloy na nga yung gusto nya hehe.

I don't have the complete ingredients for chocolate cookies in our kitchen. What I did is I substitutes the two ingredients the first one is baking soda, instead of putting 1 teaspoon of baking soda I putted 3 teaspoons of baking powder, so hindi na ko naglagay ng salt since baking powder contain salt. But if you are going to use baking soda you may add 1 teaspoon of salt. And the second is the all-purpose flour.  For 1 and 1/4 cup of all-purpose flour I substitutes it to 1 cup of cake flour and 1/2 cup of 3rd class flour since those are the available flour in my kitchen.

Also I don't have chocolate chips ito pa naman ang main ingredients ng chocolate chips di ba. Luckily I have spare of dark chocolate, yun ang nilagay ko in exchange for chocolate chips. Here are the ingredients I used to make a delicious chocolate cookies.

Ingredients

1/2 cup white sugar
1/3 cup brown sugar
1/2 cup butter (melted)
2 small eggs
1 teaspoon vanilla
1 cup cake flour (sifted)
1/2 cup flour (sifted)
3 teaspoons baking powder
1/2 cup dark chocolate (chopped)

Instruction

• Before starting mixing all the ingredients preheat the oven to 325 °F.
• In a medium stainless bowl melt the butter in a medium heat. Once the butter is melted remove from the heat.
• Add the white and brown sugar and mix. (you can use regular egg beater or spatula for mixing, no need for electric mixer)
• Beat and add the eggs and mix until smooth. Add vanilla flavor and continue stirring.
• Add the sifted cake flour, 3rd class flour and baking powder and mix.
• Once mixed evenly you can now add the chopped dark chocolate and mix.
• Chill the for 30 minutes to 1 hour.
• Get the mixed ingredients and scoop using an ice cream scooper and put it in an oven pan with baking paper on it. (you can use a regular spoon then shape it into round)
• Bake for 12-15 minutes.
• Serve and enjoy!